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ADVANCED EDUCATIONAL CONCEPTS

DCT, as a contemporary institute of tertiary education has devised flexible modular courses to incorporate the most advanced and innovative principles in hotel management and training available today. All courses embody a fine balance of operational and theoretical studies, which ensures that successful students are both operationally competent and also confident in dealing with financial, marketing and human resource matters.

DCT has established a unique portfolio of courses with leading partner universities in the United States and the United Kingdom.

The DCT Diploma is the award achieved for successfully completing a rigorous and demanding course. It symbolizes the endeavor and development a student has made. It further signifies the level of a students professional competency and acts as a passport to a rewarding career in the hospitality industry.

The School's teaching and learning facilities reflect state-of-the-art technology. Students use leading edge equipment, and learn and practice a range of computer and other communication skills essential in the modern hospitality industry. Graduation from DCT International Hotel & Business Management School is an important stepping stone in a person's career.

INTERNATIONAL RECOGNITION AND ACCREDITATION

What does international accreditation mean to a student attending DCT International Hotel & Business Management School? Accreditation is an intensive multi-year process of both internal self-study by faculty, students and administration, and a rigorous and extensive external audit by world-renown hospitality industry executives and experts from higher education.

It is designed to measure and validate the quality of the educational programs offered for students in the hospitality field.

The accreditation process ensures the educational quality of the curriculum of a college in the sense that both the curriculum offered is relevant to the business world, certified by members of that industry itself, and further, that the faculty implementing that curriculum is qualified to instruct in the several disciplines of that curriculum. It certifies that the library and media resources are adequate to help students learn and succeed in the profession, and that the institution meets all the challenges described in educating the industry's future leaders.

DCT is accredited by the following bodies:

  • ASEH - Swiss Hotel Schools Association

  • ACBSP - Association of Collegiate Business Schools and Programs, USA

  • HCIMA - Hotel, Catering & Institutional Management Association, UK

  • ACF - American Culinary Federation, USA (ADECM Program)

  • NEASC - New England Association of Schools & Colleges, USA

WHAT DOES THIS MEAN TO A DCT STUDENT AND GRADUATE?

By enrolling in an accredited institution, as opposed to others which are not equally certified or only self-certified, students can feel confident that they are being properly prepared for the hospitality industry in the twenty-first century. Equally important is the fact that DCT students are automatically eligible for transfer consideration to ACBSP, ACF, HCIMA and fellow member institutions - to senior Universities and Colleges Worldwide.

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