ADVANCED EDUCATIONAL CONCEPTS
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DCT, as a
contemporary institute of tertiary education has
devised flexible modular courses to incorporate the
most advanced and innovative principles in hotel
management and training available today. All courses
embody a fine balance of operational and theoretical
studies, which ensures that successful students are
both operationally competent and also confident in
dealing with financial, marketing and human resource
matters. |
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DCT has established a unique
portfolio of courses with leading partner universities
in the United States and the United Kingdom.
The DCT Diploma is the award achieved for successfully
completing a rigorous and demanding course. It
symbolizes the endeavor and development a student has
made. It further signifies the level of a students
professional competency and acts as a passport to a
rewarding career in the hospitality industry.
The School's teaching and learning facilities reflect
state-of-the-art technology. Students use leading edge
equipment, and learn and practice a range of computer
and other communication skills essential in the modern
hospitality industry. Graduation from DCT International
Hotel & Business Management School is an important
stepping stone in a person's career.
INTERNATIONAL RECOGNITION AND
ACCREDITATION
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What does
international accreditation mean to a student
attending DCT International Hotel & Business
Management School? Accreditation is an intensive
multi-year process of both internal self-study by
faculty, students and administration, and a rigorous
and extensive external audit by world-renown
hospitality industry executives and experts from
higher education. |
It is designed to measure and
validate the quality of the educational programs offered
for students in the hospitality field.
The accreditation process ensures the educational
quality of the curriculum of a college in the sense that
both the curriculum offered is relevant to the business
world, certified by members of that industry itself, and
further, that the faculty implementing that curriculum
is qualified to instruct in the several disciplines of
that curriculum. It certifies that the library and media
resources are adequate to help students learn and
succeed in the profession, and that the institution
meets all the challenges described in educating the
industry's future leaders.
DCT is accredited by the following
bodies:
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ASEH - Swiss Hotel Schools
Association
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ACBSP - Association of
Collegiate Business Schools and Programs, USA
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HCIMA - Hotel, Catering &
Institutional Management Association, UK
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ACF - American Culinary
Federation, USA (ADECM Program)
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NEASC - New England Association of
Schools & Colleges, USA
WHAT DOES THIS MEAN TO A DCT
STUDENT AND GRADUATE?
By enrolling in an accredited institution, as opposed to
others which are not equally certified or only
self-certified, students can feel confident that they
are being properly prepared for the hospitality industry
in the twenty-first century. Equally important is the
fact that DCT students are automatically eligible for
transfer consideration to ACBSP, ACF, HCIMA and fellow
member institutions - to senior Universities and
Colleges Worldwide.